Because personal preferences vary greatly, I recommend starting with a small amount of sweetener, and add more to reach your desired sweetness level. I use and enjoy Whole Earth granular monk fruit sweetener or Sweet Drops, Vanilla Cream liquid stevia drops. Both are great non-sugar options. For the skinny version, I recommend a granular OR liquid sweetener.
It has come to be a very versatile tool in my kitchen, as I make everything from blender muffins and pancakes and even nut butter with this powerful blender. I use and enjoy this Blendtec Designer Series Blender for all of my smoothies, frappuccinos and protein shakes. Enjoy your frappuccino right away while cold. Once completely blended, pour into a glass and top with whipped cream, if desired. Love a great blended drink? Check out my Chick-fil-A milkshake recipes, like the Chick-fil-A Peach Milkshake and the Chick-fil-A Cookies and Cream Milkshake.īlending should only take about 30-45 seconds on medium-high. On medium-high speed, blend the ingredients until the ice is pureed and all ingredients are a creamy consistency. Simply add the ice, ice cream (or yogurt), milk, sugar (or sweetener), and vanilla paste to your blender. Making a frappuccino at home is very easy.
VANILLA BEAN STARBUCKS IN SPANISH FULL
Whipped cream for topping – you can also use my Homemade Cool Whip recipe, which is fantastic topping for Frappuccino’s!įor exact ingredient amounts and full recipe instructions be sure to scroll down to the bottom of the post for the recipe.Granular monk fruit sweetener, like Whole Earth.Low/No sugar vanilla yogurt, like Chobani Zero.Vanilla paste (you can also use vanilla extract, if paste isn’t available)įor making a skinny version, here’s what you’ll need:.What do I need to make a Starbucks Vanilla Bean Frappuccino at home?
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